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Mai Chau Menu

Eat Viet. Super fresh. Super fit.

Everything is prepared with an abundance of fresh produce and ingredients, locally sourced whenever possible. Enjoy an exotic balance of flavor profiles, low in fat and oils, with ample veggie, vegan, non-gmo, and gluten-free options. It is super fresh and super fit.

 

DAILY SPECIALS

pad thai special

PAD THAI MONDAY

BURGER TUESDAY

BURGER TUESDAY

wing specials

WING WEDNESDAY

WEEKEND SPECIALS

WEEKEND SPECIALS

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BANH MI

BANH MI SANDWICHES   9.50
Traditional Vietnamese toasted French baguette sandwich with house made spicy mayo, jalapeno, cucumber, ginger slaw, cilantro, and your choice of protein/veg.

BOWL

RICE or NOODLE BOWL   9.50
Steamed Jasmine rice or Vermicelli rice noodles, leaf lettuce, cucumber, carrot, bean sprouts, cilantro, crushed peanuts, fried garlic, soy sauce, and house made peanut sauce with your choice of protein/veg.

SALAD

SALAD BOWL   9.50
Leaf lettuce, cucumber, carrot, bean sprouts, herbs, and crushed peanuts with our ginger sesame vinaigrette with your choice of protein/veg.

 

PROTEIN or VEG OPTIONS
Sriracha Pulled Pork
Filipino Style Fried Pork Belly
Lemongrass Grilled Chicken
Sweet & Spicy Cauliflower
Thai Chili Tofu

 

STAR BREAK

 

PHO 

PHO  9.50

House made Vietnamese beef stock with rice noodles, white and green onion, bean sprouts, sliced jalapeno, fresh herbs, lime wedge with your choice of beef brisket, rare beef*, or a combination.

 

STAR BREAK

SMALL BITES

 

CHICKEN WINGS   6.25
Thai Curry, Mai Chau Hot, Viet Style, or Buffalo sauce

SUMMER ROLL    2.50
Hand rolled vermicelli rice noodle, fresh veggies, and herbs in a rice paper roll served with house made peanut sauce.

MAI CHAU CRACKLINS  4
With house made honey aleppo seasoning.

 

STAR BREAK

STEAMED BUNS

3.25 ea /3 for 9

Five varieties of this Vietnamese favorite to choose from, each served tucked in a traditional soft steamed yeast bun.

TEMPURA SHRIMP
Tempura battered fried shrimp, creamy ginger cabbage, and green onion.


FRIED PORK BELLY
Filipino style fried pork belly, cucumber, sliced jalapeno, and Mai Chau sauce.


THAI BURGER
House pickled veggies, lettuce. Thai ketchup


FRIED MUSHROOM
Marinated portobello, wasabi slaw, house made spicy mayo, and cilantro.


JAPANESE FRIED CHICKEN
Karaage style fried chicken thigh, miso ginger marinated cabbage, spicy yum-yum sauce.

STAR BREAK

DRINKS

VIETNAMESE ICED COFFEE   3.50
Prepared with condensed milk.

THAI ICED TEA   3.50

HOT TEA   1.85

BOTTLED MEXICAN COKE, ORANGE FANTA, and SPRITE 2.25
 

 STAR BREAK

DESSERT BUNS

S'MORE BUN  2.50
Nutella, toasted marshmallow, crushed graham cracker.

PB&B  2.50
Peanut butter, banana, chocolate chips

 STAR BREAK

KIDS MEALS

For children 12 and under. Includes drink and side.

LITTLE TIGER BOWL  5.75
Steamed rice or noodles, cucumber, carrot, soy sauce, and choice of protein/veg.

JEB DUDE  5.75
5.75
Kid size pho with chicken and carrot.

PIZZA STEAMED BUNS  4.75
Pizza sauce, pepperoni, and mozzarella.

JAPANESE CHICKEN NUGGETS  5.75
Served with honey for dipping.

 

 

*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.

 

 

mai chau truck menu

MAI CHAU TRUCK

 

SMALL BITES

 

 

PORK DUMPLINGS   6
with house-made dim sum sauce

 

VEGGIE SPRING ROLLS   6
with Thai Chili Sauce

 

STAR BREAK

 ENTREES

 

 

PHO

PHO  9

House made Vietnamese beef stock with rice noodles, white and green onion, bean sprouts, sliced jalapeño, fresh herbs, lime wedge with your choice of Chicken, Brisket or Cauliflower.

 

BANH MI

BANH MI SANDWICHES   9
Traditional Vietnamese toasted French baguette sandwich with house made spicy mayo, jalapeño, cucumber, ginger slaw, cilantro, and your choice of Lemongrass Chicken, Sriracha Pulled Pork, or Sweet & Spicy Cauliflower.

 

BOWL

NOODLE BOWL   9
Vermicelli rice noodles, leaf lettuce, cucumber, carrot, bean sprouts, cilantro, crushed peanuts, fried garlic, soy sauce, and house made peanut sauce with your choice of Lemongrass Chicken, Sriracha Pulled Pork, or Sweet & Spicy Cauliflower.

 

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